Accomodations: We stayed at Hotel Piran, It was right on the water, and right in the middle of the town.
Food of note: We weren't super hungry our first day, most likely because of jet lag. So we didn't eat too much. We did try a croissant type pastry at Pekarna Rina. We had a yummy breakfast (yogurt, nuts, dried fruit, olives, cheese, and croissants) Tuesday morning at our hotel.
Highlights: Visiting St George's Cathedral and going up into the bell tower, for an awesome view of Piran.
Visiting the Salt Shop (Piranski Soline) and learning a little about the salt pans and how sea salt is collected.
Regrets: We didn't swim. Even though it wasn't super warm, it wasn't super cold (~60 degrees). It would have been pretty awesome to swim in the Adriatic Sea.
|Marco Polo Airport|
|Driving into Piran|
|The fact of the day in the hotel lobby was about Vermont|
|View from the hotel|
|The square and statue of Giuseppe Tartini|
|Tartini Square from the bell tower of St George's Cathedral|
|Castle on the hill|
|We didn't swim, but at least we put our feet in.|
|I love that church right on the tip of the pennisula|
|We walked up the hill to the castle, but we were to jet lagged to go in.|
|St George Cathedral from the castle|